Vol. 5 No. 2 (2021)
Articles

Bile Salt Resistance Activity and Acidic pH Tolerance of Lactobacillus Spp. Isolated from Different Curd and Human Fecal Samples

Published 2021-06-30

Abstract

The aim of this paper is to determine the probiotic activity of different strains of lactobacilli, isolated from different curd and human fecal samples. The information obtained from this study could contribute to the potential use of these Lactobacilli isolates in the food and pharmaceutical industries.